staling

英 [ˈsteɪlɪŋ]

美 [ˈsteɪlɪŋ]

网络  陈化; 老化; 使陈旧

医学

双语例句

• Studies on the Bread Staling
  面包老化抑制因素研究
• A new index to estimate the extent of beer staling& the DPPH-scavenging ratio
  一个评价啤酒老化程度的新指标&DPPH清除率
• The results showed that lard was quite effective in increasing the expansion rate of dough and the loaf volume, in improving whiteness, brightness and structure, and in slowing the staling rate of steamed bread.
  实验结果表明，猪油能增加面团的膨发体积，改善馒头体积、色泽和组织结构，并在延缓馒头老化方面起到了一定作用。
• Flavor stability is one of the most important quality attributes of beer. How to delay the staling and improve flavor stability of beer is the urgent problem to resolve and the main challenge for beer industry.
  啤酒的风味稳定性是啤酒最重要的质量指标之一，如何延缓啤酒风味老化、提高啤酒风味稳定性是酿造界亟待解决的重要课题，也是啤酒行业目前面临最重要的挑战之一。
• DPPH-spectroscopy is used to determine the scavenging rate and estimate the extent of beer staling, as a result the scavenging rate show a high relativity with staling extent.
  利用分光法测定啤酒对DPPH自由基的清除率，来表示啤酒的抗氧化能力，以评价其老化程度，结果显示清除率与老化程度之间有相当高的线性相关性。
• The Effect of Wort Boiling on the Precursors Forming of Staling Flavour Substances in Beer
  麦汁煮沸对啤酒老化前驱物质形成的影响
• The origin and control of main beer staling substances
  主要啤酒老化物质的来源与控制
• The staling degree of starch materials were represented by X ray diffraction. The effect of starch staling on microwave was researched, moreover, the mechanism of the effect was inquired.
  采用X－衍射方法确定了淀粉物料的老化程度，并研究了淀粉的老化对其微波膨化的影响，探讨了淀粉老化对微波膨化影响的机理。
• Effect of SSL, Water and Shortening on Bread Staling
  主配料对面包老化的影响研究
• As compared with ordinary soft roll, the staling of waxy maize soft roll was slower.
  与普通软质面包相比，短期贮存（<72h），糯玉米软质面包老化作用缓慢；